It's spring time which gets me hankering for more freshness, especially fresh food. Freshly cut carrots and cucumbers and other veggies...

Well, I've gone and done it again. I finally made something that I failed at several times before finally figuring it out. Woohoo! I made...

Whoever came up with the combination of coconut and chocolate was a genius. Whoever came up with the macaroon recipe is also a genius....

About nine months ago, I began a journey using food as medicine to heal my rosacea, which had been diagnosed a few months earlier, in...

It's that time of year! Well, it's that time of year if you're in the US or Canada and celebrate Thanksgiving. As an American, I'm a bit...

If you've looked through some of my recipes, you'll discover that many of my dishes are allergy-friendly. I have cooked dairy-free and...

The warm weather is still going strong here in Switzerland which means we are continuing to enjoy some cool treats. One of these...

Ice cream. Who doesn't love it? Maybe crazy people? But, hey, if you're reading this post then you fall into the non-crazy category at...

[This post contains affiliate links] There are few recipes that call for just one ingredient, but if you have never seen one - here it...

[This post contains affiliate links] Things have been quiet on here for some time. Besides the fact that we're in the middle of a global...